Quick and easy to maintain thanks to the gravity fed cylinder system.
Now even cafés, restaurants, pastry shops, and gelato soft shops with limited space can delight customers with an excellent gelato or a delicious frozen yogurt, or even a fantastic sorbetto, all thanks to the greatly reduced dimensions of the machine.
- Teorema Remote Control: it gives very important info about the machine, it facilitates the service system and helps the cleaning schedule
- Self closing device: the dispenser closes automatically stopping the flow of ice cream, eliminating any waste and preventing mess
- Single portions dispensing head: with interchangeable nozzles to make single portions and delights